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Gluten-Free Banana Bread
Gluten-Free Banana Bread I can’t remember a day that I don’t eat a banana. Did you know it’s actually the number one selling fruit in America? Kids love them. Parents love them. I don’t know anyone who doesn’t enjoy biting into the soft, creamy texture of a banana. I’m sure some people don’t like them,…
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Potato, Leek & Parsnip Cakes
Potato, Leek & Parsnip Cakes Potatoes and leeks are a vegetable staple of any European diet. In fact, the humble leek is the original national emblem of Wales. It is cited as the symbol of Wales in William Shakespeare’s Henry V. Historical evidence also exists that the Tudor dynasty issued leeks to be worn by…
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Fresh Crab with Lime Chili Vinaigrette on Toasted Avocado Bread
Fresh Crab with Lime Chili Vinaigrette on Toasted Avocado Bread I have a love and passion for all things from the sea. Lobster, mussels, clams, halibut and Alaskan wild salmon name just a few, but my all-time favorite is crab!!! You just can’t beat a fresh crab, with firm but creamy flesh, seasoned very simply…