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Crunchy Crab with Butternut Squash Noodles Tomatoes & Chilies
Crunchy Crab with Butternut Squash Noodles Tomatoes & Chilies Serves 4 Have you ever eaten at a restaurant and thought, I’d love to make this dish at home. This is how this dish was created. I did change things up a little. Instead of the usual pasta, I decided to make mine with butternut squash…
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Sweet Potato, Kale, Coconut & Peanut Soup
Sweet Potato, Kale, Coconut & Peanut Soup Serve 4 to 6 Lacinato kale, Tuscan kale, dino kale, black kale, this variety goes by many names. This kale variety has hearty, ridged, and almost frilly leaves. It’s more tender than curly kale and red kale, making it a good candidate for raw and quickly cooked dishes.…
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Baby Leeks with Lemon Polenta
Baby Leeks with Lemon Polenta Serves 4 Growing up in the Northeast of England and living in Wales for 10 years, you get to know a lot about leeks. My father was a keen gardener and would enter his prize leeks in garden shows around the country each year. He took first place at many…
