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Sprouted Wheat Flatbreads
Sprouted Wheat Flatbreads A traditional flatbread is made from dough that contains flour, water, and salt that is rolled into a flat, round shape. Its baked on a stove top and ready to eat in minutes. Flatbreads have been around for thousands for years. In Mexico, it’s the tortilla. In Scotland, it’s oatcakes. In America,…
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Roast Butternut Squash Salad with Goat’s Cheese, Black Cherries, Quinoa & Orange
Roast Butternut Squash Salad with Goat’s Cheese, Black Cherries, Quinoa & Orange Butternut squash sprinkled with garlic, thyme and olive oil, roasted in the oven and served with warm quinoa, arugula, balsamic vinegar, fresh black cherries and crumbled goats cheese is a wonderful combination of ingredients. It is a quick, easy and delectable way to…
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Roasted Parsnips & Carrots with Harissa Quinoa
Roasted Parsnips & Carrots with Harissa Quinoa Roast parsnips and carrots always remind me of Christmas dinner back home in the UK. Food always brings back the best memories of far off places traveled, family and friends sitting around a dining table, conversing, telling jokes, eating simple yet great tasting food and drinking a good…
