Category: Sides

  • Easy To Make Vegan Eggless Mayo & Ranch Dressing

    Easy To Make Vegan Eggless Mayo & Ranch Dressing

    Easy to Make Vegan, Eggless Mayo and Ranch Dressing This homemade, egg-free, vegan mayonnaise recipe is made with chickpea water, Dijon mustard, sea salt, white wine vinegar, vegetable oil, and a splash of extra virgin olive oil. Blending them all together gives you a delectable thick and creamy mayonnaise condiment to use on all your…

  • Chickpea Bread

    Chickpea Bread

    Chickpea Bread Believe me, this bread is so easy and has the added bonus of very little clean-up and, I promise you, no waste. It is healthy, fabulously delicious, vegan, gluten-free and addictive, in a healthy way. Need I say more? Just one thing, enjoy! Chickpea Bread One 8inch pie Ingredients: 1 cup chickpea flour…

  • The “Red Blazer” Sashimi of Salmon with Ginger & Sesame Oil

    The “Red Blazer” Sashimi of Salmon with Ginger & Sesame Oil

    The “Red Blazer” Sashimi of Salmon with Ginger and Sesame Oil Serves 4 If you’re looking for something simple to make tonight, try this recipe. You’ll be amazed how easy and it is and delicious it tastes. I’m very fortunate to have a good friend who lives six months of his life in Florida and…